Classic Bakery, Inc. uses high quality fillings made in house with ingredients imported from all over the world such as Italy, Belgium, Switzerland, New Zealand, and Germany. All of the fillings are naturally flavored and contain no artificial preservatives. Fresh fruit fillings are made from real fruit and have the lowest sugar and fat content. Our signature icing and filling base is made from 100% natural fresh cream, and contains very light and low butter content with no additives or preservatives, contrary to low quality butter cream and sugar cream alternatives. Butter cream is also offered at an alternative but is second class when compared to our signature fresh cream.

Natural Fruit Flavors
» Strawberry » Raspberry » Lemon » Orange » Banana	» Mango » Kiwi » Blueberry » Peach

Fresh Fruits (mixed with our signature cream) (any combination)

» Mixed Fruit (Strawberry, Peach, Pineapple, Kiwi) » Strawberry » Raspberry » Pineapple » Kiwi » Banana » Banana, Strawberry, Walnut  *signature*

Natural Flavors
» Vanilla » Mocha » Tiramisu » Cream Caramel » Custard Raspberry Cream  *signature*	» Almond » Hazelnut » Custard » Custard Strawberry Cream  *signature* » Sugar-Free and/or Non-Dairy Cream

Mousses
» Chocolate » White Chocolate » Raspberry » Mocha	» Non-Dairy » Custard Chocolate Mousse  *signature* » Strawberry

NOTE: Our cake fillings are included and do not cost an additional charge. For an additional charge, fillings can be mix and matched.